Apple Chutney

Apple chutney-This chutney is made from bramley cooking apples, fresh coriander and spiced up with green chillies.With an amazing fruity sweet and sour taste it compliments most snacks or can be used as a spread for sandwiches or simply as dip with your favorite tortilla crisps or papadoms.

Ingredients:

1 large bramley cooking apple

1/2 bunch fresh coriander

10 green chillies(adjust to your taste)

Juice of 1 large lemon

1 teaspoon salt

1 teaspoon sugar

Method:

1. Wash the apple and remove the core , leave the skin on and dice it .

2. Wash the coriander to remove any dirt and chop up coarselyusing both the leaves and stems .

3. De seed the chillies and chop roughly.

4. Add all the ingredients into the blender and puree to a smooth consistency.

5.Taste and adjust seasoning as required(Chutney should have a spicy ,tangy sweet and sour taste)

Transfer to serving bowl and serve with tortilla chips.

You may like:

Green coriander chutney.